Urban agriculture in Tanzania : issues of sustainability

This book, the result of a collaborative study carried out by researchers from Tanzania, Israel and the Netherlands, assesses the sustainability of urban agriculture in two medium-sized towns in Tanzania: Morogoro and Mbeya. It first gives an overview of urban agriculture in Tanzania and a description of the two towns. Then it analyses the ways in which people in Morogoro and Mbeya carry out crop cultivation and livestock keeping. This is followed by chapters on food and income, environmental issues, and employment creation, the marketing of produce, and the legal and policy setting. A concluding chapter summarizes the findings, bringing together various aspects of sustainability, and discusses local residents' views on the future of urban agriculture. The study is based on field research carried out in 2000-2001. [ASC Leiden abstract]