Recently published journal articles - week 06 2023

Retrieved week 06 2023

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Africa
AINUSON-QUAMPAH, J., AMUNA, N. N., HOLDSWORTH, M. & ARYEETEY, R. 2022. A review of food-based dietary guidelines in Africa: opportunities to enhance the healthiness and environmental sustainability of population diets. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19471-19495.
Keywords: Africa ; Dietary ; diversity ; Food-based ; Guidelines ; Health ; Noncommunicable ; Sustainability
https://www.ajol.info/index.php/ajfand/article/view/231306

Africa
MUGUMBATE, R. J., OMOROGIUWA, T. B. E., CHIKOKO, W. & DIRADITSILE, K. 2022. Letter from the African Independent Ethics Committee (AIEC): Advice for institutional ethics committees on process, roles, composition and decolonisation. African Journal of Social Work, 12 (2):59-65.
https://www.ajol.info/index.php/ajsw/article/view/229105

Africa
TUSASIIRWE, S. 2022. Is it indigenisation or decolonisation of social work in Africa? A focus on Uganda. African Journal of Social Work, 12 (1):1-11.
Keywords: Africa ; decolonisation ; ideology of the colonized ; indigenisation ; social work ; Uganda
https://www.ajol.info/index.php/ajsw/article/view/224731

Algeria
UNIVERSITY OF, S., TECHNOLOGIES HOUARI, B., BOUCHAFAA, A. & DJEDDOUR-DJABALLAH, K. 2022. Analysis of cereal production in Algeria. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20349-20365.
https://ajfand.net/Volume22/No5/Djaballah19195.pdf

Benin
UNIVERSITÉ, D. A.-C., KOUKOU, E., AMOUSSA-HOUNKPATIN, W., SAVY, M., NTANDOU-BOUZITOU, G., MITCHODIGNI, M., BODJRÈNOU, F., TOVISSODE, C., TERMOTE, C. & ALLIANCE BIOVERSITY INTERNATIONAL, C. 2022. Contribution of local agrobiodiversity to complementary foods for 6 to 23 months old children in southern rural Benin. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20498-20522.
https://ajfand.net/Volume22/No5/Koukou21485.pdf

Botswana
DIRADITSILE, K. & NTSEANE, D. 2022. Feasibility of entrepreneurship development as a secondary method of social work practice: food for thought. African Journal of Social Work, 12 (1):58-66.
Keywords: Botswana ; entrepreneurship ; poverty ; social development ; social work ; youth
https://www.ajol.info/index.php/ajsw/article/view/224738

Botswana
NATIONAL AGRICULTURAL, R., DEVELOPMENT, I., MANGOLE, G., ITHUTENG, M., MINISTRY OF AGRICULTURAL, D., FOOD, S., RADIKGOMO, M. & MOLOSIWA, O. 2022. Challenges and opportunities in common bean production and marketing in Botswana: Prospects and farmer’s perspectives. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20461-20479.
https://ajfand.net/Volume22/No5/Mangole20660.pdf

Burkina Faso
TRAORÉ, S. M. A., MASSAOUD, W., OUMAROU, D. H., ISSOUFOU, B., SIMEONÉ, C. & ABDOURAMANE, B. 2022. Impact de la production céréalière et des prix des céréales sur la consommation alimentaire et l’évolution des moyens de subsistance des ménages au Burkina Faso. African Journal of Food, Agriculture, Nutrition and Development, 22 (1):19252-19270.
https://www.ajol.info/index.php/ajfand/article/view/231533

Ethiopia
AMANU, N. D. & AREDO, T. D. 2022. Social work field education in Wallaga University, Ethiopia: Challenges and opportunities from the perspectives of students, faculty liaisons and agency supervisors. African Journal of Social Work, 12 (3):108-115.
Keywords: Agency supervisors ; challenges ; Ethiopia ; faculty liaisons ; field education ; opportunities ; social work ; students ; Wallaga
https://www.ajol.info/index.php/ajsw/article/view/233286

Ethiopia
DEJEN, E. Y. & TADESE, G. G. 2022. Acculturation experiences of Ethiopian migrant returnees while they were in the Kingdom of Saudi Arabia. African Journal of Social Work, 12 (2):50-58.
https://www.ajol.info/index.php/ajsw/article/view/229098

Ethiopia
DUBALE, Y. G. M. & MEKONEN, A. A. 2022. The well-being of children in a single-mother headed family: a case of Debre Tabor, Ethiopia. African Journal of Social Work, 12 (2):21-28.
https://www.ajol.info/index.php/ajsw/article/view/229084

Ethiopia
GISHE, G., HAILU, T., AMAN, R. & DANGO, S. 2022. The perceptions of community members about coronavirus pandemic: A case study of Robe and Shashemene towns, Oromia Ethiopia. African Journal of Social Work, 12 (3):91-97.
Keywords: community ; COVID-19 ; Ethiopia ; perceived barriers ; perceived benefits ; severity ; susceptibility
https://www.ajol.info/index.php/ajsw/article/view/233280

Ethiopia
MECHLOWITZ, K., ROBA, K. T., FEYE, A., LAYTNER, L. & MCKUNE, S. L. 2022. Chronic undernutrition and adolescent school performance in central Ethiopia. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20102-20120.
Keywords: academic performance ; Adolescent health ; Central Ethiopia ; stunting ; undernutrition
https://www.ajol.info/index.php/ajfand/article/view/231172

Ethiopia
UNIVERSITY OF, F., MECHLOWITZ, K., ROBA, K., HARAMAYA, U., FEYE, A., LAYTNER, L. & MCKUNE, S. 2022. Chronic undernutrition and adolescent school performance in central Ethiopia. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20102-20120.
http://ajfand.net/Volume22/No4/Karah20525.pdf

Ghana
AGYAPONG, N. A. F., ANNAN, R. A., APPREY, C. & ARYEETEY, R. 2022. A review of Ghana’s food system and its implications on sustainability and the development of national food-based dietary guidelines. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19525-19582.
Keywords: diversification ; food system ; Food-based Dietary Guidelines ; Ghana ; production ; sustainability
https://www.ajol.info/index.php/ajfand/article/view/231309

Ghana
ANNAN, R. A., AGYAPONG, N. A. F., APPREY, C. & ARYEETEY, R. 2022. Review of Ghana’s food environment: Drivers of availability, barriers to healthy food access, and impact of interventions and policies. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19658-19701.
Keywords: Food environment ; Ghana ; health impact ; nutritional impact ; policies
https://www.ajol.info/index.php/ajfand/article/view/231315

Ghana
ARYEETEY, R. & COOMSON, J. B. 2022. A rapid review of key policies and programs linked with nutrition and health in Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19727-19777.
Keywords: anemia ; Diet ; Ghana ; Government ; Nutrition ; obesity ; Policy ; Priorities ; Programs ; stunting
https://www.ajol.info/index.php/ajfand/article/view/231318

Ghana
ARYEETEY, R. & RAMOS, A. I. 2022. Process and lessons learned in the development of food-based dietary guidelines in Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19702-19726.
Keywords: diet ; evidence review ; food system ; Food-based dietary guidelines ; Ghana
https://www.ajol.info/index.php/ajfand/article/view/231316

Ghana
ASALU, G. A., AXAME, W. K., MANU, A., LAAR, A. & ARYEETEY, R. 2022. Nutrition and health-related information disclosure on pre-packaged food products from local retail shops in Accra. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19441-19456.
Keywords: Accra ; Food/Nutrition labels ; health-related information ; Pre-packaged Foods ; retail shops
https://www.ajol.info/index.php/ajfand/article/view/231302

Ghana
BOADI, P., GYIMAH, F. T. & ARYEETEY, R. 2022. Descriptive analysis of changes in Ghana's food availability and food safety information between 2010 and 2020. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19624-19657.
Keywords: consumption ; Food ; food security ; Ghana ; production ; safety ; trade
https://www.ajol.info/index.php/ajfand/article/view/231314

Ghana
COLECRAFT, E. K., CHRISTIAN, A. K., AMMAH, G. & ARYEETEY, R. 2022. Rapid review of research on dietary attitudes, beliefs and practices in Ghana 1990-2020. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19417-19440.
Keywords: dietary pattern ; dietary practices ; food prohibitions ; Ghana ; Nutrition
https://www.ajol.info/index.php/ajfand/article/view/231301

Ghana
COOMSON, J. B. & ARYEETEY, R. 2022. Scoping review of diet-related health outcomes and associated risk factors in Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19496-19524.
Keywords: Anemia ; Ghana ; Micronutrient Deficiency ; non-communicable disease ; Nutritional status ; Overweight ; Stunting ; undernutrition
https://www.ajol.info/index.php/ajfand/article/view/231308

Ghana
EGBI, G., LARBI, I. A., NTI, H., MARQUIS, G. S., LARTEY, A. & ARYEETEY, R. 2022. Anemia prevalence and associated factors among schoolage children in Accra and Kumasi Metropolis in Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19457-19470.
Keywords: Accra ; anemia ; Ghana ; hemoglobin ; Kumasi ; metropolis ; schoolchildren ; urban settings
https://www.ajol.info/index.php/ajfand/article/view/231304

Ghana
LATIF, G., ILORI, E. I. & SALISU, F. W. 2022. A critical analysis of the factors influencing child labour in onion farming in Garu Tempane District in the Upper East region of Ghana. African Journal of Social Work, 12 (2):1-11.
https://www.ajol.info/index.php/ajsw/article/view/229082

Ghana
MENSAH, D., ARYEETEY, R. & OYEBODE, O. 2022. Evidence on physical activity and sedentary behaviour in Ghana: A rapid scoping review. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19583-19601.
Keywords: behaviour ; Epidemiology ; Ghana ; non-communicable disease ; Physical activity ; review
https://www.ajol.info/index.php/ajfand/article/view/231311

Ghana
PARBEY, P. & ARYEETEY, R. 2022. A review of food and nutrition communication and promotion in Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19602-19623.
Keywords: advertisement ; diet ; food ; Ghana ; promotion ; regulation ; social media
https://www.ajol.info/index.php/ajfand/article/view/231312

Ghana
TANDOH, A., AMEVINYA, G. S., ADDO, P. & LAAR, A. 2022. Nutrition-sensitive education and social protection policies have implications for food-based dietary guidelines for Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (2):19386-19416.
Keywords: food-based dietary guidelines ; Ghana ; nutrition education ; social protection
https://www.ajol.info/index.php/ajfand/article/view/231300

Ghana
UNIVERSITY OF, H., ALLIED, S., KORTEI, N., KORYO-DABRAH, A., ESUA-AMOAFO, P., YARFI, C., NYASORDZI, J., ESSUMAN, E., TETTEY, C., NARTEY, E., AWUDE, E. & AKONOR, P. 2022. Household food security determinants and nutritional status of inhabitants of a peri-urban community: A case study in the Volta region of Ghana. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20542-20565.
https://ajfand.net/Volume22/No5/Kortei21445.pdf

Kenya
JARAMOGI OGINGA ODINGA UNIVERSITY OF, S., TECHNOLOGY, OYARO, H., GOR, C., OCAIDO, M., MAKERERE, U., OKUL, E., UNIVERSITY OF, N. & OKUTO, E. 2022. Determinants of acceptability of cricket consumption and adoption for improved food security among riparian communities of the Victoria basin, Kenya. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20383-20400.
https://ajfand.net/Volume22/No5/Oyaro21650.pdf

Kenya
KAMANDE, P. W., BUKHALA, P. & KONYOLE, S. O. 2022. Nutritional knowledge and practice of elite rugby players in Kenya. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20148-20160.
Keywords: dietary intake ; elite rugby players ; knowledge ; nutrition ; practice ; rugby union
https://www.ajol.info/index.php/ajfand/article/view/231163

Kenya
KORIR, E. C., TUITOEK, P. J. & MARAIS, D. 2022. Food insecurity, a perceived barrier to healthy eating in the Lake Victoria Region, Kenya: Findings from a qualitative study. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20231-20245.
Keywords: barriers ; food inaccessibility ; food insecurity ; food unavailability ; Healthy eating ; Lake Victoria
https://www.ajol.info/index.php/ajfand/article/view/231168

Kenya
MASINDE MULIRO UNIVERSITY OF, S., TECHNOLOGY, KATHURE, D., BUKHALA, P. & KONYOLE, S. 2022. Assessment of nutrition knowledge and sources of nutrition information among middle- and long-distance elite athletes in North Rift region of Kenya. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20300-20316.
https://ajfand.net/Volume22/No5/Murithi22445.pdf

Kenya
MIRERI, C. 2022. Environmental and public health risks of urban agriculture in Kisumu city, Kenya. African Journal of Food, Agriculture, Nutrition and Development, 22 (1):19075-19087.
https://www.ajol.info/index.php/ajfand/article/view/231454

Kenya
ODIWUOR, F. A., KIMIYWE, J. & WAUDO, J. 2022. Effectiveness of nutrition education on nutrient intake and pregnancy outcomes in Migori County, Western Kenya. African Journal of Food, Agriculture, Nutrition and Development, 22 (1):19271-19284.
https://www.ajol.info/index.php/ajfand/article/view/231516

Kenya
TUKEI, J. E., SITUMA, J. & KONYOLE, S. O. 2022. Relationship between household characteristics and food security among households with school going children 6-14 years in Turkana County, Kenya. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20246-20258.
Keywords: Household Food security ; School going Children 6-14 years
https://www.ajol.info/index.php/ajfand/article/view/231170

Malawi
BWANAMUDOGO, I., KAPUTE, F., LINA, A., MBALASSA, M., ZAABWE, T. & SINGINI, W. 2022. Quality of fresh frozen tilapia from selected supermarkets in Malawi. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20085-20101.
Keywords: fish quality ; fresh fish ; frozen fish ; Malawi ; Oreochromis spp. ; supermarkets ; tilapia
https://www.ajol.info/index.php/ajfand/article/view/231160

Nigeria
ALAMU, O. I. 2022. Challenges of Social Work in Nigeria: A policy agenda. African Journal of Social Work, 12 (3):116-122.
Keywords: Nigeria ; policy agenda ; service ; social work ; social worker ; welfare program
https://www.ajol.info/index.php/ajsw/article/view/233287

Nigeria
FABORODE, H. F. B. 2022. Gender assessment of poultry waste utilisation among small-scale poultry farmers in Osun State, Nigeria: Exploring the untapped potentials. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20259-20279.
Keywords: gender equity ; livelihood options ; potentials ; poultry waste ; Small-scale farmers ; utilisation
https://www.ajol.info/index.php/ajfand/article/view/231169

Nigeria
IWUAGWU, A. O., UGWU, L. O., UGWUANYI, C. C. & NGWU, C. N. 2022. Family caregivers' awareness and perceived access to formal support care services available for older adults in Enugu State, Nigeria. African Journal of Social Work, 12 (2):12-20.
https://www.ajol.info/index.php/ajsw/article/view/229083

Nigeria
NGWU, C. N. & IWUAGWU, A. O. 2022. Law and social work practice in Nigeria: A need for effective collaboration. African Journal of Social Work, 12 (2):39-49.
https://www.ajol.info/index.php/ajsw/article/view/229095

Nigeria
UZUEGBU, C. N. & NNENNA, U. O. 2022. Awareness and knowledge of family life education services among Nigerian youth: implications for social work. African Journal of Social Work, 12 (3):72-80.
Keywords: Awareness ; family life education ; knowledge ; Nigeria ; Social Work ; sustainable development and youth
https://www.ajol.info/index.php/ajsw/article/view/233278

Rwanda
UNIVERSITY OF RWANDA, C., NDAGIJIMANA, S., KABANO, I. & NTAGANDA, J. 2022. Analysis of risk factors that influence stunting among Rwandan children under the age of five. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20480-20497.
https://ajfand.net/Volume22/No5/Ndagijimana21125.pdf

South Africa
GUMEDE, C. & NAPIER, S. 2022. Food consumption patterns, socio- demographic status and nutritional risks of women in low and middle income communities in Kwandengezi, KwaZulu-Natal, South Africa. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20121-20147.
Keywords: Consumption ; Education ; Food ; KwaNdengezi ; Low and Middle- income ; Nutritional risks ; South Africa
https://www.ajol.info/index.php/ajfand/article/view/231162

South Africa
KANG'ETHE, S. M. 2022. Coping opportunities and deficits displayed by people living with HIV/AIDS (PLWHA) in Alice region, Eastern Cape, South Africa: Social work implications. African Journal of Social Work, 12 (3):123-132.
Keywords: Defaulting ; faith-based organizations ; opportunistic diseases ; stigma and discrimination ; support groups ; ubuntu.
https://www.ajol.info/index.php/ajsw/article/view/233288

South Africa
KHAN, S. 2022. Strategies to deal with child poverty in Africa: A case study of South Africa’s cash transfer policy. African Journal of Social Work, 12 (1):67-75.
Keywords: cash transfer ; child poverty ; Child Support Grant ; childcare ; South Africa ; unconditional cash transfer
https://www.ajol.info/index.php/ajsw/article/view/224739

South Africa
KHULUSE, D. S. & DEEN, A. 2022. The nutritional content of the food supplied by food vendors to students in a South African University. African Journal of Food, Agriculture, Nutrition and Development, 22 (1):19200-19212.
https://www.ajol.info/index.php/ajfand/article/view/231440

South Africa
MOKONE, S. M., MANAFE, M., NCUBE, L. J. & VELDMAN, F. J. 2022. A comparative analysis of the nutritional status of children attending early childhood development centres in Gauteng, North-West and Limpopo Province, South Africa. African Journal of Food, Agriculture, Nutrition and Development, 22 (1):19353-19369.
https://www.ajol.info/index.php/ajfand/article/view/231455

South Africa
NTSHONGWANA, Z. & TANGA, P. 2022. Social work impediments in providing effective services to families confronting family violence in South Africa. African Journal of Social Work, 12 (1):42-49.
Keywords: effective ; families ; family violence ; impediments ; services ; social workers ; South Africa
https://www.ajol.info/index.php/ajsw/article/view/224736

South Africa
RAMELELLE, M. J. & XWESO, M. 2022. Vulnerability, risks and coping: a case study of female street waste pickers in Mashaeng, Free State, South Africa. African Journal of Social Work, 12 (3):133-141.
Keywords: challenges ; Informal sector ; livelihoods ; South Africa ; street waste pickers ; unemployment
https://www.ajol.info/index.php/ajsw/article/view/233289

South Africa
TSHWANE DISTRICT HEALTH, S., ENWELU, C., VELDMAN, F., SEFAKO MAKGATHO HEALTH SCIENCES, U. & NCUBE, L. 2022. The nutritional status of young children 0-24 months attending clinics in Tshwane health sub-district 1, Gauteng province, South Africa. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20439-20460.
https://ajfand.net/Volume22/No5/Enwelu21405.pdf

South Africa
UNIVERSITY OF, L. & ASIWE, J. 2022. Determination of quality traits, and the nutrient and mineral contents of cowpea varieties in South Africa. African Journal of Food, Agriculture, Nutrition and Development, 22 (5):20331-20348.
https://ajfand.net/Volume22/No5/Asiwe22115.pdf

South Africa
XWESO, M., BLAAUW, D. & SCHENCK, R. 2022. Coping strategies of informal day labourers and the role of churches and non-governmental organisations in South Africa. African Journal of Social Work, 12 (1):12-20.
Keywords: challenges ; coping strategies ; day labourers ; informal work ; resilience theory ; South Africa
https://www.ajol.info/index.php/ajsw/article/view/224732

Uganda
KYEBALYENDA, T., NAKANWAGI, M. J., SSEREMBA, G., BUTEME, R., KABOD, P. N., ODEKE, V., AMAYO, R., RUNYARARO, J. R., EGERU, A., FALK, T. & KIZITO, E. B. 2022. Farmers’ selection cues in cowpea for vegetable use in eastern Uganda. African Journal of Food, Agriculture, Nutrition and Development, 22 (4):20197-20214.
Keywords: cowpea vegetable ; demand-led variety design ; Farmer preferences ; sensory attributes
https://www.ajol.info/index.php/ajfand/article/view/231166

Zimbabwe
JAURE, R. & GREGORY, A. 2022. Exploring asset-based support for learners left in Zimbabwean child headed households in the context of parental migration. African Journal of Social Work, 12 (1):21-30.
Keywords: asset ; child headed household ; family ; parental migration ; support ; Zimbabwe
https://www.ajol.info/index.php/ajsw/article/view/224733

Zimbabwe
MABVURIRA, V. & MACHIMBIDZA, D. 2022. Cyberbullying among high school learners in Zimbabwe: Motives and effects. African Journal of Social Work, 12 (3):98-107.
Keywords: Cyberbullying ; effects ; high school learners ; motives ; Zimbabwe
https://www.ajol.info/index.php/ajsw/article/view/233283

Zimbabwe
MABVURIRA, V., ZENGENI, F. K. & CHIGEVENGA, R. 2022. Child trafficking and child smuggling in Zimbabwe: legislation and policy gaps. African Journal of Social Work, 12 (1):50-57.
Keywords: border jumping ; child exploitation ; child smuggling ; child trafficking ; organised crime ; Zimbabwe
https://www.ajol.info/index.php/ajsw/article/view/224737